Craft Essence Profile


Status

Status
Name Chocolate Key
ID No. 753 Rarity ★★★★ SR
Cost 3 Max LV 80
ATK 0 Max ATK 0
HP 0 Max HP 0
No Effect
Increase Flavor Boost drop amount by 1
Increase Poetry Composition Points by 10%
Increase Glittering Points by 10%
[Max Limit]
No Effect
Increase Flavor Boost drop amount by 1
Increase Poetry Composition Points by 10%
Increase Glittering Points by 10%

Profile

Illustrator and Voice
Illustrator Hayosena
CV ---
Japanese English
アビゲイルからのバレンタインチョコ。

チョコの鍵(出来たて)
アビゲイル・ウィリアムズ(12歳)手製のチョコレート菓子。素朴な鍵型のフォルム。湯煎後成形された本体にアーモンド、アラザン、食用銀箔、粉砂糖が装飾されている。壊れやすく温度と扱いに注意を要する。製作を補助したキャットの毛が数本混入している。
甘さ 9 香り 8 重さ 1oz 食べやすさ 8
高揚感 7 素早さ 10 可愛さ 8 苦味 4
正気度 0 耐久力 1
ダメージボーナス:+1D4
武器:心臓への甘美な苦痛 55%、ダメージ1D3
技能:鍵開け 25%、説得 40%、跳躍 65%、水泳 80%
正気度喪失:鑑賞時0/1、完食後1/1D10
Valentine's chocolate from Abigail.

A chocolate key (freshly made).
A chocolate confection handmade by Abigail Williams. A simple, key-shaped chocolate. After the chocolate was released from its mold through warm water, it was decorated with almonds, silver dragees, edible silver foil, and powdered sugar. It's delicate, so be careful when handling it. A few strands of Cat's hair got mixed in, since she helped make it.
Sweetness: 9 Aroma: 8 Weight: 1 oz. Ease of eating: 8
Elation: 7 Swiftness: 10 Cuteness: 8 Bitterness: 4
Sanity: 0 Durability: 1 Damage bonus: +1d4 
Weapon: A sweet pain to the heart 55%, Damage 1d3
Ability: Open Lock 25%, Persuade 40%,
Acrobatics 65%, Swimming 80%
Mass Hysteria: 0/1 while admiring, 1/1d10 after consumption.


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